Archive for the ‘meat’ Category

Jump to Recipe

What is it about mom’s cooking that makes it undeniably better? For starters, it means that someone else is doing the cooking. At the heart of it, the best mom food comes from perfected recipes that they’ve served over and again, conjuring memories and nurtured comfort. But mom cooking more … Read More

Jump to Recipe

We love a theme. Today’s theme, of course, is the Iowa caucus. While other sites are Bob Dole-ing out football themed recipes, were going straight to the heartland for Iowa’s absolute best food – bar none – the Breaded Pork Tenderloin sandwich. You heard me right, we bread them, then … Read More

Jump to Recipe

This is not a recipe for grilling steak. I suspect that the grill champion in your house has already mastered meat and fire. Perhaps that person even knows a thing or two about indirect heating or dry smoking or testing for doneness.

This is for those of us who may never … Read More

Jump to Recipe

Cinco de Mayo celebration began in California with Mexican immigrants celebrating their country’s rise over French rule after the defeating the French at the Battle of Puebla. Mexico observes this historic date, but the US declared it a national holiday. And what better way for America to celebrate anything, but … Read More

Jump to Recipe

Here are my Top Five(w)rappers: reusable bags, cellophane, hand-stamped, Eminem and personalized. Probably everyone who reads this blog received our holiday card which included a photo from this year’s posed pic with kids and animals (it’s on the bottom right, if you’re curious).

It’s on the bottom right in a big … Read More

Older posts