Archive for the ‘winter’ Category

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Right. Chickpea and kale curry was not the dream dinner you were hoping for tonight. And forget getting the kids on board.Kinda seems unfinished, like it needs lamb meatballs or a ring of bologna on top. Believe me. This simple, incredibly easy, meatless, hassleless, exotically savory meal is totally, certifiably … Read More

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My apologies for obsessing over the Gjelina cookbook, but when I find a recipe that I leeerve, I have to share it with you. The buzz lately about kale is that it’s all washed up, passé, a has-been, a Norma Desmond, and now the it-superfood is All About Seaweed. Cool … Read More

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Somehow, slices of winter’s citrus becomes an acceptable dessert for guests when showered with vanilla bean syrup. At least no one complained at our 24th annual World Christmas – Cuba style. Dr. April’s beansand baked rice (recipe coming), a helping hand from the famous Porto’s Bakery, three batches of mojitos … Read More