Posts Tagged ‘jalapeno’

For some, homemade guacamole is made with one scoop of guacamole, one quart of serving bowl, and a four-hand grip of tortilla chips. Step 1: dip and devour.

Creative types show us new and better ways to heighten this party essential without abandoning the charm.  Two of my favorite additions, championed … Read More

I first had this luscious Mexican street food at a cool haunt frequented by my daughter and her college friends in Manhattan’s East Village. Mexican street corn – elotes –  we’ve all have had, if not on the streets of Mexico, at most country fairs with its buttery cobs showered … Read More